Tuesday, May 6, 2014

More on the Camino de Santiago



My friend, Deb Smith, an ardent follower of this blog - and also of Rick Steeves, the professional tourism writer, has forwarded this piece by Rick.  It's a wonderful description of Santiago and the phenomenon of the Camino.  Not long.  I think you'll enjoy it!

https://ricksteves-cms.herokuapp.com/watch-read-listen/read/articles/a-medieval-pilgrimage-in-modern-times

Tuesday, April 29, 2014

The English Way

The English Way                    April 29, 2014

"Buen viaje, buen camino", smiled the cafe waiter that first morning as we set out from our hotel. It had been light for only a half hour, though it was 8am.  We had drunk our cafe con leches and eaten our croissants, organized our backpacks,  filled our water bottles.  Our "camino passports" had been stamped by the tourist office the day before.  We were as ready as we could be, given that we hadn't really planned this experience before leaving Maine in January. But here we were in El Ferrol, in the very northwestern corner of Spain. It is the starting point for the Camino Ingles, the English Way, one of the ancient pilgrimage routes leading to Santiago de Campostela, 80 miles away. We intended to walk to the cathedral in Santiago, along a path marked by bright yellow scallop shells pointing the way.  We expected that it would take us 6-7 days.

Why, you might ask, would we do this?   "It's hard to explain", the author Jack Hitt had written in Off the Road, his memoir about walking the camino frances, the more popular - and much longer - way, starting in France. "It's a calling," our Alozaina friend, Alice, had said.  For Bruce and me, when we really thought about it, there were several factors propelling us toward this experience.  Yes, there was that vague, undefinable pull, but we also knew that we wanted to retrace the historical steps of the ancient pilgrims on their spiritual quest, to simplify our life for a brief interlude by traveling in the old way - on foot - with the barest necessities carried on our backs, to be outside in the beautiful Galician spring countryside, and to test ourselves physically and mentally. Neither of us had ever hiked more than a day at a time, and even that was a rare event.  But this promised to be do-able, we thought, with lodging and cafes in towns along the way - and plenty of time to stop and rest if we needed to.   This was April 3 and we weren't due to depart for home from Madrid until April 15.

It had rained heavily the night before starting off, and the day was damp and gray and cool, a typical day in Galicia.  Galicia, as we discovered, is very different from the other regions that we had visited in Spain. Unlike Andalucia, it's often rainy.  Its terrain is lush and green, reminding us of Ireland and England - and Maine!   It's heritage is Celtic, and we heard bagpipes playing in Santiago and saw lots of silver Celtic knotwork jewelry in the stores.  The Galician language, on the other hand, is related to Portuguese, which makes sense, given that it's next door to Portugal.  The word for street is not calle, as in Spanish, but rua. Both Galician and Spanish are the official languages of this semi-autonomous region.

So, on April 3, full of anticipation, we headed out to the waterfront path in El Ferrol, in the direction that our rough map described, looking for our first scallop shell to confirm that we were on the right path.  El Ferrol is a Navy base, and we could see a small aircraft carrier in the harbor. In fact, in a funny life coincidence, Bruce had stopped in El Ferrol when he was in the US Navy, 45 years ago.  His ship had pulled in there to refuel on its way from the Mediterranean to England. Being the only Spanish speaker on board, he had been called upon to do some of the talking with the Spanish officials.

Finding our first shell marker in Ferrol was cause for celebration!  From there, the way led along the water, around a traffic round-about, past a shopping center on a nice walking trail, with views of the water on one side, past a couple of tethered horses munching green grass.  So far, so good.  My balky hip was hurting but I was trying a variety of strategies to minimize the discomfort, including standing up straighter, as my mom had always urged me to do!  I had begun the day with Advil that Matt had left for me.

We spent that first morning making our way around the huge inlet of the river.  The path took us to two towns and two cities, always in sight of the water.  Lunch was a sandwich that we had bought at a grocery store, eaten beside one of the many hillside springs that we were to encounter along the way.  As we ate, an older man drove up and filled big plastic bottles with fresh water.

The afternoon took us through woods and small, medieval hamlets.  The day had brightened up with blue skies and fluffy white clouds, though darker ones lurked always in the distance. We saw no other pilgrims that day, and it was a peaceful excursion.  Our destination was the old city of Pontedueme, situated on an estuary near the ocean.  Unlike the original pilgrims, modern day pilgrims are outfitted with smart phones, a handy new device for Bruce and me.  He called ahead and found a room for us.  It was a very long hike (around 15 miles), and we dragged into our little pensione in the late afternoon, thirsty for a beer and ready for a lie-down.  Dinner happened to be the only bad meal that I've had in Spain, a Caesar salad filled with multi-colored pasta, in a place called The Beers Club.  I guess, with a name like that, it serves us right!  That night, we drifted off to sleep to the sounds of guitar-playing in the plaza below us and bells from the church on the hill. After a hot shower and a good night's sleep, we were relieved to find that we were none the worse for wear as a result of our inaugural pilgrim hike.

Pouring rain greeted us when we awoke, and we contemplated staying in our dry pensione for another day.  But during breakfast the rain tapered off to drizzle, and we decided to brave the elements. First, we bought all-purpose umbrellas, in case of more rain, as well as for warding off aggressive, unleashed dogs and for walking sticks.  Pushing on turned out to be a good decision, as the day again brightened up.  By the end of our seven miles, we had stripped down to shirtsleeves and had arrived at the seaside town of Mino.  Like Maine coastal towns, it was pretty quiet on an April afternoon.  We were the only guests in the hostal where we stayed, and it had the musty smell of a place that hadn't seen many occupants since the previous season.  We took a walk along the lovely golden sand beach, collecting tiny scallop shells and enjoying a stroll without our backpacks.  Supper was a picnic in our room.

The rest of our time on the camino was more social than our first two days.  We had a couple of very pleasant encounters with locals this next day, one a friendly owner of a pretty riverbank cafe in the village of Ponte de Porco.  She sent us off with the goodwill gesture of 4 packets of olive oil!  I couldn't help but wonder if the old, lichen-encrusted stone cross atop a statue of a pig was related to the name of the hamlet. Later Bruce got ahead of me on the trail and had a chat with an 80 year old man, dressed in his woolen sports coat, out for a walk with his perky, smiling 86 year old wife.  The man had worked in Germany for 20 years and complimented Bruce on his skill in speaking Spanish.  In the afternoon, we encountered a young mother who hailed us as we explored an old church yard.  She could tell that we were English-speaking (I'm still not sure how that works) and wanted to converse with us since she had "taken her engineering degree" in England.  She ended up offering to call a hotel for us in the next city.  The Galicians along the camino ingles couldn't have been nicer!

In Betanzos, the medieval capital of one of the Galician provinces, we met an Australian couple, Graham and Cheryl, who were walking the camino, too.  They became our friendly mentors and companions for the rest of our four days on the trail.  They had walked the camino frances, 500 miles in 42 days, last May, and had great tales of their experience.  Bruce took notes on their gear, and we both decided that the camino frances was not for us:  too long and too crowded with pilgrims.  Walking paces are individual things, and it's easy to get ahead or behind when walking with others.  But our pace was very similar to Graham and Cheryl's, and we really enjoyed their company.  Along the way, we also met a German couple, Axel and Janette, as well as another American couple from Minnesota.  We would meet up with them here and there, but they both had arranged to have their "stuff" transported for them each day.  We hadn't even realized that this was a possibility on the camino, and some would argue that it violates the true idea of a pilgrimage.  But, as Graham would say, we each do the camino in our own way.

I must mention one of the lodgings that we stayed in, Mezon Novo, located in Bruma or thereabouts.  It was run by 75 year old Antonio, his 78 year old wife, and their son, Antonio, Jr., a look-alike for Agent 007 actor, Daniel Craig.  They were the BEST hosts on the whole camino, transporting us from the trail to their hotel, serving us a delicious meal in their cafe, plying us with wine while they watched a futbol match on tv, turning up the heat in our rooms so that we could warm up from the chilly day and also dry our handwashing, returning us to the trail in the morning.  Mother and father had worked in England in their youth and could converse easily with us.  Despite their long days, 5am-10pm, they clearly love their jobs, working hard, and being independent business owners.

Our last morning began with rain again, with a dose of thunder and lightening.  However, by the time that we actually got on the trail, there was just a bit of drizzle, which quickly turned into sun and warmth for the last leg of our pilgrimage.  Still in the countryside, we ran into a herd of cows being led down the road by a man and wife, but signs of urbanization began to appear, including jet planes overhead from the nearby Santiago airport.  Once we hit Santiago,we stopped for congratulatory beers with Graham and Cheryl, then checked in at the small pilgrims reception center.   Our passports, filled with stamps from establishments along the way verified our pilgrimage, and we were awarded our certificates, written in Latin, confirming that we had completed at least 100 km of the camino.  It was a little anti-climatic.  While it was nice to have the certificate, the piece of paper could hardly convey the incredible experience of walking the land, feeling the rain and the sun, seeing the beauty of sea and woods and spring wildflowers and farms and old, old towns,  meeting interesting people with stories to tell, and discovering that we could actually still do something like this.  The human body is amazing, still ticking after all these years.  May they both be thus for a few more years!

The day after we arrived in Santiago, we attended mass at the beautiful large stone cathedral that dominates this lovely medieval city.  A special mass is held each day at noon for the pilgrims.  Santiago, St. James in English, was one of Christ's apostles who had spent time in Spain, spreading Christianity.  He was the first martyr, having been beheaded upon his return to Jerusalem in 44 AD.  His followers brought his body back to Spain, so the story goes, and buried him in the area where the cathedral now stands. For 800 years, his exact burial spot was unknown until a hermit discovered his bones.  When word got out, pilgrims began arriving from all over Europe, eventually making Santiago de Compostela the third most important Christian pilgrimage destination, after Rome and Jerusalem.  Today, in high season, we are told that 1500 pilgrims a day arrive in Santiago, most of them having walked the camino frances.  During mass, the statistics for that day are announced, noting the number of pilgrims who have arrived from each of the six routes and their nationality. On our day, the total was more like 200 pilgrims.  It's not high season yet.

Walking the camino ingles had been a wonderful way to complete our winter in Spain, giving us time to reflect and also to get ready for our return to Maine.  And now we were definitely ready to get back home to our friends and family.  In a mutual occurence of karma, both my laptop and my camera had died.   After taking 5000+ photos over the past 18 months, the poor camera went through an elecrical spasm of flashing lights and then went blank, sadly leaving me with no photos of the camino to share with you.  Time to go back home.  Besides, word had reached us that the snow was gone in Maine!










Friday, April 25, 2014

An Excerpt from Guest Blogger, Izik

 A Glimpse of Barcelona by Guest Blogger, Izik!       April 25, 2014

Our days in Barcelona included a variety of activities, planned by all four of us:  Bruce, Linda, Matt, and Izik.

Matt was eager to visit the aquarium, so we headed there on our first full day in Barcelona.

After completing an educational viewing of “Fish of the Mediterranean” at the Aquarium Barcelona, Linda, Matt and I emerged from the aquarium to realize we had lost Bruce along the way. We searched the waterfront a bit and concluded that he must
have made his way back to the apartment. 

Late afternoon was approaching, and in true Spanish style, it was time to seek lunch before our siesta. We thought this would be a good opportunity to seek out a place recommended by my friend,
Michael Fields. The restaurant is called Quimet, Quimet.  Michael describes it as “probably the most well regarded tapas restaurant on the planet. Be prepared to share your space with a lot of neighbors. It’s tiny, and most people stand/mingle throughout. Quimet, Quimet will be packed and customer service is not what they are known for, but worth the effort.”

We enjoyed a long walk across Barcelona (Linda and I describe the walk as “enjoyed” while Matt might have just stayed with “long”) and finally made it to Quimet, Quimet at 4:07 pm, only to realize that they close for siesta at 4.  We could hear movement inside, but they were clearly closed for an afternoon break.

Determined to find lunch, we took off toward the hotel and examined a few menus at the local tapas restaurants along the way. As we made our way through a Pakistani neighborhood, we stumbled across an interesting looking little spot called Caleuche. We were somewhat late for lunch, even by Spanish standards, but the gentleman running the restaurant was very accommodating and eager to help us through our broken Spanish (somewhat through a show-and-tell display of the
menu). Through a bit of inquiry, we realized we were about to enjoy some amazing-tasting food in a multi-cultural experience. The three Americans in Spain were eating Argentinian food, served by a man from Bangladesh, in a Chilean restaurant, in a Pakistani neighborhood. We enjoyed delicious empanadas and a round of
cervesas (beer).

Lunch at Calueche was amazing, and we vowed to attempt a return to Quimet, Quimet in the coming days.

Saturday, March 29, 2014

Life in the Fast Lane

Life in the Fast Lane                    March 29, 2014
The guys have left on a jet plane - back to Chicago.  And Bruce and I have spent a low-key day, doing more exploring of Barcelona, locating the bus station for our early departure for Madrid tomorrow - and writing another blog post, this one an account, in more detail, of our segway adventure back in Malaga.

Before their arrival, I had pulled together a bunch of brochures for Matt and Izik to peruse, things that I thought might interest them, including a segway tour.  It turns out that they were interested in the segways.  And not wanting to be old fogies, we agreed to join them!



It took a bit of looking and consulting with a big, blonde, kind Australian bicycle renter to find the segway operation, tucked into a storefront on a narrow side street.  Our guide for the adventure was Laura, who sells real estate during the week and runs segway tours on Sunday "for extra money and because I love it".  She was slim, smart, pretty, in her late 20's, and wants to come to the USA to ride a motorcyle on Route 66 from Chicago to LA!  (Maybe not so  smart :).



I was pleased to see that helmets and bright orange vests were part of the gear that Laura provided for us.  She also assured us that she would teach us how to ride the segways right there in the alley and that we wouldn't begin until we felt comfortable.  "Hm, right!" I thought.  "It's easy," claimed both Laura and Matt, who had used segways one summer when he worked for the Scarboro police.  They both certainly made it look easy!  Bruce, too, quickly became comfortable zooming up and down the alley.  For me and Izik, it was not so "intuitive" as described.  I leaned forward too much, especially when intent on stopping, just the opposite of what I was supposed to do.  Turning didn't come naturally either, but, with a bit of practice, I did feel some improvement - and I didn't want to hold up the group.




Laura took the lead as we lined up to begin, positioning me right  behind her for safe-keeping.  Luckily, it was just the four of us, and with that, Laura had her hands full, keeping an eye on the two cocky riders, lest they bump into a pedestrian, as well as the timid riders, lest they fall off the sidewalk or into an open stairwell leading underground.  Very reminiscent of leading a gaggle of kindergarteners!  Trying to get us all across a busy intersection in the short amount of time alloted, with traffic waiting impatiently, was a real challenge.  She had taken hold of my handlebars and guided me across; Izik wasn't taking any chances and had left his spot in the rear to rush safely across.  Ironically, it was Matt and Bruce who were caught in crosswalk limbo, after the light had changed.  Laura held back the revving motorists, and Matt and Bruce got successfully across.  It had taken all of my concentration to just stay in one spot on the sloping sidewalk, so I had missed the excitement, thankfully.

After that, we seemed to go along fairly smoothly, past the harbor filled with expensive sailboats on one side and outdoor tables of tapas restos on the other.  It was a beautiful, sunny day, and the guys were wearing shorts.  I wanted to take off my sweater and also to take photos - both entirely out of the question with both hands clenching the handlebars!

          The water on one side ... and restos on the other.  



Soon we were breezing along the beachfront of Malagueta, weaving in and out among pedestrians.  "The little kids are the most dangerous", warned Laura - and that was my fear: knocking over a toddler or an elderly person.  I had flashbacks of Bruce's collision with dogs in 1999, resulting in a broken hip.  Despite these thoughts, I relaxed a bit and began to enjoy this new way of moving.

Once out of the congested area, we found a place to stop and get off the machines for a few minutes.  Our feet had been doing the brunt of the work in steering (probably incorrectly) and they needed a rest.

The trip back was more comfortable.  No traffic problems and no collisions - until the last moment when I crashed into a wire fence, gently and without consequence.  It had been a new experience for all of us except Matt, and we were all feeling quite pleased about it.  Laura had taken good care of us, and her USA fund received a boost from us that day!



Tomorrow we head to Madrid and then to northwest Spain, to Santiago and Ferrol.  Our plan is to hike 65 miles of the Camino de Santiago, beginning in Ferrol and ending in Santiago.  This is the ancient pilgrimage, walked by pilgrims for a thousand years.   There are trails from everywhere in Europe, all leading to the Cathedral of Santiago de Compostela.  The trail that we will take is one of the shortest and runs due south from Ferrol.  Ironically, it's called "the English trail" because it's closest to England and is the one traditionally used by English pilgrims.  We will leave most of our stuff with Andrea in Madrid - and will be incommunicado for a week or so.  When we return to Madrid, it will be nearly time to hop a plane back to Maine on April 15.  Hopefully, we'll get out a post about the hike before that.  In the meantime, for a bit of a change in voice and perspective, Izik may write about our time together in Barcelona (which was great fun)!  



  

Friday, March 28, 2014

Spain with the Guys: Part One

Spain with the Guys:  Part One                      March 28, 2014

Matt & Izik in Malaga

This will be a quick post as we have a pretty tight touring schedule now that Matt and Izik are here in Spain :).   I'm probably the one who is pushing the agenda - but they've got only 8 days in all!!  They are now down to just one more!  It's been wonderful to have them here and to share some of what we've seen and to discover other new things right along with them.

Seven days ago they flew to Malaga, where we were waiting for them. Malaga is on the south coast of Spain, on the Mediterranean. Just as we had hoped, the weather was warm and sunny.  We all showed bare leg at times - and my sandals finally got a workout.

One of our early activities in Malaga was a visit to the Moorish palace and fortress.  Malaga had been the port for the city of Granada when the muslims ruled that city until the late 1400's.   This palace was small, by comparison with Seville and Granada, but gave a flavor of an alcazaba with its lovely reflecting pools, tile work, Arabic arches, intricate stuccowork, and quiet secluded gardens.  The Gibralfaro fortress, high on a hill overlooking the city and the sea, offered amazing views from its long, well-preserved stone wall.

arches and tiny bubbling fountain, giving the sound of moving water


We could see the bullring and harbor from the Gibralfaro fortress.

After a day of ancient history, the guys were ready for something a bit more 21st century: segways!  We rented them for an hour and toured the seaside promenade that stretches for a long way beside the harbor and beach.  I found the machines a bit difficult to maneuver.   I was nervous about knocking over a small child or an old lady and thus went quite slowly, having been positioned just behind the extremely patient young guide in the lead.  She finally took my handlebars and zoomed me along, saying, "Linda, your family is bored!"  Matt and Bruce, "the hares" of the foursome, were delighted to have a faster pace.  Izik and I were "the tortoises".   It turned out to be a really fun experience - and one that Bruce and I would never have done on our own!

                      All set for our segway experience!

We wanted the guys to see flamenco so made a reservation for a restaurant that had been recommended by one of our Alozaina friends.
 Set in a beautiful, pink, belle epoque building, the food was not the highlight of the evening but the dancers, singer, and guitar player were fantastic!   The dancers were sisters, and they stomped their feet and twirled their bodies, expressing the fiery emotions that gypsies are known for.   The guitar player, a young man and a relative of the dancers, worked up a sweat as he poured his heart into frantic guitar strumming.  Presiding over them all was the father of the dancers, a smooth-talking, white-haired singer who appeared to be a polished professional.


                       one of the talented flamenco dancers

Tapas was our constant food choice those first few days, and we became very familiar with all the usual offerings:  fried sardines, Russian potato salad, green olives, small ham and cheese sandwiches.  By the time that we left Malaga, we were ready for pizza and pasta!


After four days in Malaga, we all took an early morning flight north to Barcelona.  Stay tuned for our Barcelona adventures.


Thursday, March 20, 2014

Fiddle and Flamenco

Fiddle and Flamenco March 20, 2014
During our time  in Alozaina, we enjoyed the semi-regular “Flamenco Night” at Pepe Bravos, a community gathering spot.  The event is one of those sorts of spontaneous organic events that can happen - or not, depending upon whether or not the musicians show up.  The core is made up of two local fellows - Carlos, the guitar player, and Jose, a singer, and a smattering of some other local guys who might show up.  The contingent of expats may join in for the fun but mostly sit back and enjoy the music.  This is nothing formal - just a bunch of folks sitting around making music - what we might call a house party back home.

Pepe Bravo's place


One night, Rod, our British friend from Devon, brought his fiddle and encouraged me (Bruce) to play while the flamenco guys were taking a  break.  I picked up the instrument and scratched out a couple of familiar tunes: Old Man Dillon,  Red Wing, and Liberty  - despite not having played since Christmas.   The fiddle, a ¾ size instrument, had been in Rod’s family for a very long time. It was built in Germany in 1742 and has a very mellow sound.   Rod took lessons as a child but preferred the piano and is now very accomplished on the keyboard.


Rod trusted me to take his precious family heirloom back to our home so that I could figure out a few more tunes for an upcoming birthday party for Sky Chapman - another Devon denizen.   It was great to have a fiddle in my hands again, but I was very conscious of its value and its meaning to Rod - I appreciated his trust in keeping it safe.  His wife, Alice, claims that he has never lent the fiddle to anyone else.  I was fearful of something happening to the instrument while in my care. One windy night I had a dream of it being flung across the room and smashed. However, I practiced for the next few days and on Tuesday night, we returned to Pepe Bravo’s for the party.


Nothing starts early in Spain so we arrived an hour after the announced start of 8 P.M. and again, realized that we were early. Gradually, the place started to fill up with expats and a few Spanish guests.  Lots of Spanish treats were available - tapas,  potato omelets,  salads, ham, olives, and gambas shrimp.

Spanish tapas


Eventually, Carlos and Jose arrived, along with several other musicians -  Jon Stein, John Ryan, Rod, and Alice who joined in singing John Denver tunes and folk songs from the 60s.   I got up and played 4 or 5 tunes that I had rehearsed earlier and was pleased that a bunch of folks got up and danced to some of the jigs and reels.  Rod and Jon both accompanied me on the keyboard and we were able to manage a sort of dance-able rhythm, despite not having practiced together.  

fiddling with accompaniment


The flamenco guys followed up with a number of great tunes with a mysterious rhythm and the loud mournful chant that is characteristic of this music.  The evening was a great time with lots of music, dancing, delicious food, and conversation among the expats gathered together.   We walked up the steep hill to the town square after midnight, underneath the sparkling stars and the distant lights of Malaga, far to the east.


the flamenco performers - Jose's son, Carlos, & Jose


After that evening, when I met Carlos and Jose in town, we greeted each other. Carlos asked me when I was going to play the violin again, making a bowing gesture with his hands.  Even though my Spanish is rudimentary, at best, the fiddle has given us a nice connection with some of the Spanish local residents. It has been a good opportunity to connect with another culture and share in the universal language of music.

Wednesday, March 19, 2014

Nerja (Nair-ha)

Nerja (Nair-ha)         March 19, 2014


                                                 Nerja Beach

Nerja is a beautiful, small, sunny city of 20,000, a few miles to the east of Malaga on the Costa del Sol.  Bruce had chosen this as our destination for a few days of a "vacation from our vacation".  We left our dear Alozaina on Saturday, the 15th, amid one last heartfelt hug and exchange of emails from our newest friend, Theresa Murphy.  She had made a point to get herself out to the edge of town to the bus stop early enough to catch up with us before we boarded the bus for Malaga.  It was one more sweet gesture and, combined with the lovely good-bye meals and hugs of the past few days, made our hearts a bit heavy as we pulled out of town on the big bus.  

By noon we were stepping into a new experience in this beachy, touristy city, full of light and warmth.  Our small, one-star hostal is surprisingly nice at only $35/night, and we have found ourselves surrounded by young travelers again, which is fun.  

                                 Hostal Bronce in Nerja

After checking in, we wound our way through the typically narrow streets lined with houses and shops.  Emerging onto a street near the central plaza, we could see the ocean through the restos lining the cliffs overlooking the Mediterranean.  We were hungry and fell for the first place that offered reasonably priced pizza.  The big attraction, though, was the balcony overlooking the sea and the beach, far below us.  We chose a table for two, next to the glass barrier, and gazed down at the nearly bare bodies, lined up on adjoining towels on the sand.  A couple of hardy kids frolicked in the water, which was a gorgeous turquoise color.  We pinched ourselves - but it was real!  


the scene from the balcony where we had our first lunch in Nerja


Since that first glorious moment a few days ago, we have explored the town and chatted with a few of the older English-speaking folks who visit here at this time of year, escaping their own version of winter.  We miss the intimacy of our little Alozaina, where we were sure to run into someone that we knew on any outing.  But we are loving the opportunities: to shed some outer layers of clothes, to see a movie, to indulge in more variety of foods, to see more "stuff" in stores, among other things.  Yesterday we had a fantastic meal of Indian food.  Since we were the only customers on St. Patrick's Day, the owner had plenty of time for a fascinating chat about his life in Spain.  We've just discovered a Lao-Thai resto, a Chinese, and a Turkish one, so our options for our last meal here are interesting.  


                        Jaipur Indian Restaurant in Nerja


On the enthusiastic recommendation of Alice, one of our Alozaina friends, we made sure to get out to the Cuevas de Nerja yesterday. The caves were discovered by some boys who were out playing and exploring in 1959.  Coincidentally, on this day there were groups of fifth graders, out for a field trip.  Their teachers sounded just the same in their admonitions as teachers everywhere, no matter the language.   The caves are massive, amazing underground pavilions, with tall pillars of stone, created by dripping mineral water, some in fantasmagorical shapes.  Concerts are held there in the summer, and I can imagine how lovely it would be to gather in their coolness on a sultry summer evening, listening to classical music.  


                       one small part of the Caves of Nerja


We walked back to Nerja - only about 3 km - past crops of vegetables, sheltered under plastic greenhouses.  Spain's coast is broken up into costas (coasts) of various names; for example, Costa del Sol (the Sunshine Coast), Costa Brava (the Rugged Coast), and Costa de la Luz (Coast of Light).  The unofficial name for this area, where so much produce is grown under plastic, feeding all of Europe, is the Costa Plastica!  


                       plastic greenhouses along the coast

On Sunday, we checked out a huge flea market.  Beside the pure entertainment value, I was looking for a fleece jacket for our upcoming walk on the Camino de Santiago.  We joined a stream of folks, mostly ex-pats, it seemed, headed on foot for the outskirts of town, where the market is held.  When we arrived under a bright blue sky, hundreds of customers roamed among the open air tables, clustered in a space about the size of a football field, with a view of the sea.  Every kind of product imaginable was on offer, all used things.  I pawed through a few piles of second-hand clothes before coming upon a real find, a medium-size fleece, going for 50 cents.  

The whole crowd was a feast for people-watching.  Among my favorites were the vendor wearing a small sun umbrella attached to a headband - and a burly rastafarian guy wearing a skirt.  


                                        Umbrella man


Apparently the English-speaking population here is large enough to support an English-language movie theater.  Bruce has been feeling movie-deprived, so we attended a showing of Blue Jasmine.  It's a Woody Allen film with a sad story, but great performances by Cate Blanchett and Sally Hawkins.  Ironically, it describes a lifestyle that is the antithesis of what we've just enjoyed in Alozaina, where simplicity, community, and spirituality prevail. 

So, we've had a dose of summer here in Nerja, a place that feels like a very upscale Old Orchard Beach.  More like Bar Harbor, actually. Today we are traveling back to Malaga to settle in before Matt and Izik arrive on Friday morning.  Can't wait to see them!  






Thursday, March 13, 2014

A Walk in the Campo

A Walk in the Campo                  March 13, 2014



One of the things that Bruce and I love to do is get outside and walk. Destination is less important than just exploring, seeing what there is to see.  Walking allows us to make little discoveries, easily overlooked in a motor vehicle (if we had one!).   Getting some exercise is another goal, a necessity with all of the good eating that we're doing!  We're also hoping to walk 60 miles of the Camino de Santiago in a couple of weeks, so getting in shape is one more impetus to get out the door. Plus, it's a great way to warm up!  It's often warmer outdoors in the sun than in our 16th century stone house.

I love the orderly rows of gray-green olive trees, so well cared for.  Zzzeeuumm.  A whirring chain saw tells us that an olive farmer is pruning his trees somewhere.  He puts the branches either into a whining chipper or onto a pile for burning, the gray smoke of hard-working farmers smudging the landscape.  The pile of discarded branch wood will fuel his stove at home.

From high look-out points around town, we can see white cement roads angling off in different directions, until they climb a hill and are lost to view on the other side.   In Alozaina, the demarcation between village and countryside is so clear and so close.  Down over the hill, clogged with white houses sitting cheek by jowl, and then suddenly you are out in the open, surrounded by olive groves stretching on for miles.

                 
        Looking out on the road to Coin, lined with olive groves.

Over the past few weeks, we've sampled a number of different routes.  In one direction, we go up onto Mount Prieta, which our bedroom looks out onto, choosing from among three different roads.  They all veer sharply upward, quickly producing pounding hearts and a rigorous work-out. Friends have suggested various strategies to lessen the discomfort, including walking backward up the road, as well as keeping our eyes focused down on the pavement!  Images of the town evolve as we move away from it.  Each time that we look back is a new scene.  The good news is that we are finding the climb less difficult.  The reward for our efforts are amazing views of the surrounding valley and its white villages, stretching all the way to the Mediterranean coast in the hazy distance.

      That tiny white bit at the foot of the mountain is Alozaina.

In another direction, we go down past a goat farm to the Coin Road and follow a much less demanding route on a quiet road with little, if any, traffic. Although the scenery is not as dramatic, the small surprises are no less delightful.  We feel very lucky if we arrive at the moment when one of the several goat herds around town is being led out to pasture, filling the road with the hollow clanking sound of their bells.  "Yip, yip", from the goatherder signals his flock to follow obediently behind him.  The herds are beautiful, an array of soft shades of brown with the occasional black or white, their udders bobbing side to side, a baby or two nestling against a mother.  The herder, carrying a stick and sometimes accompanied by a dog, is always with them, guiding and watching over them paternally.   In a demonstration of old-time, sensible sustainability and cooperation, the goats often feed on the grass under the olive trees, fertilizing them in the natural way.



Sometimes we encounter the benevolent old fellow who likes to slowly lead his horse along the road, letting him stop to nibble grass along the way.  Not all of the sights are so ancient.  One day a mom had chosen this lightly traveled road to teach her daughter how to roller blade!  And not all of the encounters are so benign.  Every home in the campo, it seems, has a watch dog.  These friends of man strike fear into our hearts with their fierce barking and lunging, stopping us abruptly until we're sure that they are restrained somehow. Memories of our 2010 census work come flooding back!  Roads with unrestrained dogs have been crossed off our list.

Historical remnants of Roman civilization pop up everywhere.  We often look up to see the ragged snippets of terracing in a field, 2000 years old, or fat, gnarled olive trees, said to be a thousand years old. It's pretty mind-boggling to see and touch the everyday work of people so long ago.

               Bruce looks up at the remnants of Roman terracing.


                          ancient olive tree, still doing its work


When we first arrived in Alozaina, the world was pretty gray and chilly.  During the past six weeks, we've seen the steady arrival of spring, first with almond blossoms dotting the hills in clouds of frothy pale pink, so delicate and lovely.  Then tiny yellow marguerite-like flowers sprouted under the olive trees, like bright gold dust.  Now the roadsides are sporting all kinds of pretty little wild flowers.  The almond blossoms have progressed to small fuzzy nuts, and the fig trees are slowly coming back to life with hints of green leaves on their thick gray branches.  Pretty blue blossoms have unfolded on the wild rosemary.

                almond blossoms against the blue Andalusian sky


                             and the burgeoning almond nuts


                           wild rosemary in bloom

We'll be leaving Alozaina this weekend, going down to the coast for a few days before Matt & Izik arrive in Malaga next week.  I may get one or two more posts written about this very special place that we have enjoyed so much - unless we're out walking instead!

Saturday, March 8, 2014

El Dia del Andalucia


El Dia del Andalucia                March 8, 2014
"Un poco mas vino?" I love hearing those words!  Of course, the answer was "Si, por favor!"  Two young waiters mingled among the crowd at Andalucia Day, generously offering tiny cups of free Malaga wine - on behalf of the mayor, we had heard.  He has my vote :)!

February 28 is the date on which, in 1980, Andalucians voted to become a semi-autonomous region of Spain, leading to the celebration of El Dia del Andalucia:  Andalucia Day.   "Semi-autonomous" is a gentle status, from what we could see, still very much part of Spain but with some independence.  We didn't know what to expect for Andalucia Day, having been a bit underwhelmed by Alozaina's Carnavale.  The main events were scheduled to take place in the same big white tent that had been plunked in the middle of the main street for over a week.  The hours were more to our liking - in the middle of the day!

It was a bright, sunny, windy day for the opening ceremonies, speeches and flag-raising, near the town arch, in front of the currently-defunct tourist office (no funds to pay employees).   Flags of the European Union and of Spain were already flapping in the wind when we arrived. The Andalucian flag and the flag of Alozaina were being raised slowly to the sounds of the national anthem, played by the town band.  The idea of a town band is such a quaint notion.  Its members were a nice mix of old and young musicians, male and female, all outfitted in formal-looking navy blue uniforms.  Among the crowd, the older women were all holding vibrantly colored potted primroses, more gifts from the mayor - we heard.

                                   Alozaina town band

As the crowd broke up, we drifted over to the white tent.  There, a bevy of young volunteer chefs were dressed identically in black & white checked pants and burgundy shirts and hats.  They were preparing soup, putting bread in the bowls, ready to spoon hot tomato/garlic/onion soup on top of the bread, finishing them off with two grilled sardines laid gently across the bowl.  This was, apparently, a typical dish - and it was delicious!

                                              Yum!

Next to them was a massive paella pan.  When we first saw it, shellfish covered the bottom.   A bit later, it was filled with classic saffron-colored rice, embedded with pieces of chicken.   While we watched, cooks placed shrimp and bright red slivers of sweet red peppers around the top and then artfully arranged mussels, in the shell, standing them up like little choreographed dancers.  The last detail was lemon slices around the rim of the pan.  It was a gorgeous creation, its bright colors mirroring those of Andalucia - yellow, red, black, and orange.  It tasted as good as it looked!

                                    Paella perfection!

 We found chairs near some acquaintances and settled in for the rest of the celebrations, which included musician/dancers on stage, playing popular music - none of which we recognized.  But they were songs with a beat and fun to listen to.  Young girls, kindergarten age by my estimation, in matching long flouncy dresses, ran around giggling and playing, waiting for their turn to show off their budding flamenco moves.  One little toddler boy, dressed in Sunday best, wandered out to the middle of the space and kept his small body moving in time with the music.  All eyes were on him, though he seemed to be totally and delightfully oblivious.

                            Keeping the glasses refilled.

                                 Keep that music going!

The girls finally got a chance to take the stage, doing a bit of stomping of their dance shoes and lots of whirling and swishing, giving those twirly dresses a good work-out!  Bigger girls, more skilled and practiced, also danced, looking much more like typical flamenco dancers, but the little ones really got my attention.  They were having such fun with the whole process, whether on the stage or off!


            Such fun to hang out with friends in pretty dresses!

Fun for us, too, to experience what a friend described as a holiday "like your Fourth of July".  No fireworks - and paella had replaced hotdogs, but it was a day in which a sense of community, in this small town of 2000, could be strongly felt!

Monday, March 3, 2014

Night Music

Night Music              March 3, 2014

"West Virginia, mountain momma, take me home...."  The words seemed so out of place here in a tapas bar in a pueblo blanco in the south of Spain.  Yet, there was no mistaking the lyrics being sung by two Irish guys and a Brit, playing guitars and a ukele, crooning with John Denver accents, on this windy Friday evening.  As we quietly slipped into chairs close to the musicians, it felt wonderful to hear a tune so familiar that I could softly sing along.


We have been so very lucky to have been taken in by the Alozaina ex-pat community.    We are grateful for the folks who invite us to community events, buss us on both cheeks when they greet us, meet with us in writing support groups, and share their knowledge of the town.  One of the regular happenings that we've been meaning to attend and hadn't - until last Friday evening - is a local flamenco gathering.  It's small and casual and doesn't even necessarily happen every Friday evening - and can include American folks songs performed by non-Spaniards!  In that way, it's a bit organic - like so many other things in the ex-pat community here.  We had heard the buzz that a few friends had definite plans to be there this Friday, so, with our time in Alozaina winding down, we decided that we'd be there, too.

Along about 8:30 pm, we climbed the 100 steps to the town plaza, just behind us, and then picked our way through the labyrinth of passageways, down the 89 steps on the other side of the central ridge, to Pepe Bravo's bar.  The streets were dark and empty, and the fierce wind whipped around, blowing us along, as we unraveled the route.  A gray-haired, pony-tailed fellow with open shirt, standing just outside the door, smiled at us as we entered Pepe Bravo's.  As it turns out, he was the singer who would share some traditional flamenco songs that evening, accompanied by a couple of skilled flamenco guitarists and, to pass the tradition along, his grown son.  These fellows were gracious performers, beginning only after the ex-pat's had had their turn singing favorites from the 1960's.  Then they pulled their chairs in closer, beginning what appeared to be an unrehearsed unfolding of tunes, the singer leading the way, drawing on deep inner resources, while the guitarists deftly danced their fingers over the strings.



Before too long, Rod arrived with his beautiful old family violin from Britain and his huge accordion.  Midway through the evening, he joined the flamenco artists, spontaneously blending the sounds of the fiddle and later the accordion, with this most Spanish of traditions. As he did so, the eight year old son of one of the guitarists looked up in fascinated awe at this strange new instrument.



Yielding to pressure, Bruce even got into the act, playing a couple of fiddle tunes.  The audience of 15 or so was relaxed, chatting, sipping beer and wine, coming and going for a smoke outside, listening, appreciating.  The evening was one more little gem of a memory to tuck away - and share with you.





Thursday, February 27, 2014

Travel Tip

Travel Tip                  February 27, 2014

This is a tip that I have learned the hard way:  do not bring dollars to Spain with the expectation that you can change them to euros!  

I brought $300 as my mad money - and ended up being mad!  We had tried to change dollars here in Alozaina at the small bank and were told to go to a bigger city to change the money. In Malaga, we went to no less than 4 banks, waited in long lines, only to be told, consistently, to go to this one sleazy-looking place where Bruce was sure that I would be charged an exorbitant exchange rate.  As a result, he has become my banker.  He offers a reasonable exchange rate .  

We couldn't help but wonder at a country in which it so difficult to exchange money into their own currency, which presumably one would spend there!  France was the same!  They both have an aversion to having cash in banks.  

So, when traveling in these countries, just bring a debit card - two, just to make sure -  which will work there and a credit card so that you can charge stuff, which is a good route, too.  But don't bring dollars.  

Tuesday, February 25, 2014

Carnaval and Art

Carnaval and Art                    February 25, 2014

Most everywhere in the Roman Catholic world, this is the season of Carnaval, that period of festivities preceding Lent.  We had hopes for a colorful, memorable spectacle here in Alozaina. Well, the 2014 Carnaval de la Harina in Alozaina didn't amount to much for these old folk outsiders.

The three day event began with Friday afternoon's tradition of kids throwing white flour (harina) at anyone within their range.  We had been warned about this and went for a walk in the countryside instead.  When we made our breathless return up the steep incline toward our house, we did see some wild-eyed boys clutching bags of white flour.  They looked right past us, either intimidated by the prospects of "flouring" strangers or preoccupied with other more interesting victims.  In any case, we were grateful to emerge unscathed, though it looked pretty innocent.  We later learned that this part of the Carnaval tradition began during the austere Franco era, when festivals were not allowed.  Instead, a boy would surreptitiously put a gentle pat of flour on a girl's face to show his fondness for her.

The next day, as we walked up the main street, we encountered a small dinosaur and princess.  They were apparently in dress rehearsal for a children's costume parade on Sunday, and their mom let me take a photo of them.

               Getting ready for the kids' costume competition

Saturday evening's event was the highlight of the weekend, billed as a "fancy dress competition" to take place in the massive tent erected in the middle of the main street.  That description was a bit vague, but we were open to dropping by, having a beer, and seeing what was going on.  The problem was that things didn't really get going until 11pm or later.  We wandered by at 9:30, already perilously close to our bedtimes, and found not much happening, except that all the bars were open along the main strip, with the Parti Communista bar especially busy - with men only!  Down the street, the chef in the tiny little pizzeria was flying, serving an overflow crowd of teenagers.

Reports the next day were that the "fashion" party, when it got going, went on until 4 am, complete with men dressed in women's clothing, women dressed in outlandish outfits, music, and dancing.  Sounds pretty fun - and perhaps similar, but on a much smaller scale, to the Carnaval parade we had seen in Nice in 2003, where floats were raunchy and outrageous - all part of the far-out partying meant to get one through the sober period of Lent.  Since we had an early date on Sunday morning, late partying just couldn't happen for us.

More on our Sunday outing soon.  But, for now, we missed anything that took place during the day in Alozaina, returning in time for the event listed as the burial of the sardine.  It was a curious title, so I had done some googling and found that Spanish Carnaval tradition calls for ending the weekend with a sardine being buried, symbolizing the end of the debauchery and wild celebrations.  In Andalucia, especially, sardines are very prominent menu items, either fried or marinated in vinegar.  The sardine in this case was a big fish, fashioned out of cardboard and covered with tin-foil.  It was set on fire in the middle of the street - and presumably buried after that.

            Burning & burial of the sardine, the end of Carnaval

We think that was the end of Carnaval.  However, the big white tent is still set up in the middle of the street, blocking all traffic in that direction.  And just today, we learned that there is another festival happening on Friday, the 28th.  It is the Andalusian Festival, honoring the date in 1980, when citizens voted to have Andalucia become an autonomous region of Spain.

Our Sunday event was spectacular!  Our friend, Rod, the stained-glass and pastels artist, was participating in a show taking place at a posh hotel in a posh village behind the posh city of Marbella.  Sounded intriguing all around.  Since hanging stained glass is time-consuming, I offered to join his small crew of helpers early on Sunday morning.  The whole day was fascinating, beginning with the ride down through the mountains to the sea on a route that was new to me.  Rod knows the various villages and their individual stories - the nearby town of Guaro's Festival of the Moorish Moon when no electric lights are used for a whole week, just candles (muy romantico!!);  Monda, an attractive bedroom town for Marbella;   Franco's woodsy hunting lodge which is now a hotel for hikers;  Marbella, sitting on the shore of the Mediterranean Sea, crowded with high-end apartments; and finally, Benahavis, our destination, tucked away in a gorge and famous for its many good restaurants.

          Pool at the Gran Hotel, looking toward Benahavis village

We pulled up to a luxury four-star hotel complex where the art show would take place and spent the morning hanging Rod's art work.

          Alvaro, Sky, and Rod - the hangers of Rod's art work


             Rod's fantastic pastels of the area around Alozaina!

 We finished hanging the work just in time for the noon opening.  Around us, other talented artists with a variety of mediums were doing the same.  It all came together beautifully.  Bruce and Rod's wife, Alice, and other folks from Alozaina arrived to see the show and offer support to Rod.  A few events were scheduled, including a drawing exercise, which I took part in.  It was a very relaxing and enjoyable day.  We ate our bag lunches that we had brought, sat around the pool, took a stroll into the village, watched the young spray painter and the sculptor on the patio, and looked over the work of Rod's fellow artists. He sold a couple of pieces and seemed pleased with that.  At the end of the day, five of us piled into a car and retraced our route through the Andalusian hills in time to get that sardine burned back in Alozaina!

           Spray paint artist, who worked on this piece all day.

              sculptor working on a statue of mother and son

BTW, if you go to Youtube and search Rod Friend,  you can see a delightful video of his work, accompanied by his piano playing.